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    Cardiovascular Diseases Nutritional and Therapeutic Interventions

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    Fluid and Electrolytes in Pediatrics: A Comprehensive Handbook (Nutrition and Health) 2010th Edition

    One of the time-honored foundations of the practice of pediatric medicine is the understanding and application of the principles of fluid, electrolyte and acid-base disorders. Presented in a new softcover format, Fluid and Electrolytes in Pediatrics: A Comprehensive Handbook brings together a select group of authors who share a passion and an appreciation of the contributions of pioneers in pediatric medicine and an expertise for their respective areas in a new softcover edition. The volume provides in-depth discussions of the basic functioning of the kidneys, skin and the lungs. Each chapter describes the etiology and demographics, biological mechanisms, patient presentation characteristics, therapy options and consequences of optimal treatment as well as delayed treatment. Fluid and Electrolytes in Pediatrics: A Comprehensive Handbook provides health professionals in many areas of research and practice with the most up-to-date, accessible, and well referenced volume on the importance of the maintenance of fluid and electrolyte concentrations in the pediatric population, especially under acute care.

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    Food: What the Heck Should I Eat?

    Price range: ₨ 700 through ₨ 1,450

    Food: What the Heck Should I Eat?

    Food: What the Heck Should I Eat? is a practical, science-based guide that helps readers navigate the often confusing world of nutrition. Now available at Books Hub PK, this book is perfect for anyone who wants to make informed dietary choices, improve health, and feel confident about the food they eat without falling for fad diets or misinformation.

    Written by a nutrition expert with a clear and engaging style, Food: What the Heck Should I Eat? cuts through the noise of conflicting advice about fats, sugars, proteins, and other nutrients. The book addresses the questions that people most commonly ask about what they should eat, what they should avoid, and how to balance taste, health, and lifestyle. It empowers readers to make choices that are evidence-based, realistic, and sustainable.

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    • Ideal for Everyone: Health-conscious readers, diet beginners, and curious food enthusiasts

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    Fundamentals of Foods, Nutrition and Diet Therapy, 5th Edition

    Price range: ₨ 760 through ₨ 1,520

    Fundamentals of Foods, Nutrition and Diet Therapy, 5th Edition

    Author(s):Somati R. Mudambi, M.V. Rajagopala

    Suitable for students studying the first course in Food Science and Nutrition, this title includes diet therapy.

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    Hypothyroidism and Hashimoto’s Disease in a Nutshell

    Price range: ₨ 150 through ₨ 300

    Hypothyroidism and Hashimoto’s Disease in a Nutshell

    Hypothyroidism and Hashimoto’s Disease in a Nutshell is a concise, accessible guide that provides clear, practical information on two of the most common thyroid disorders. Now available at Books Hub PK, this book is designed for patients, caregivers, and anyone seeking a better understanding of hypothyroidism and autoimmune thyroid disease, offering evidence-based guidance in an easy-to-read format.

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    • Ideal for Learning & Support: Perfect for patients, families, and anyone seeking thyroid health knowledge

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    manual of clinical nutrition management

    Price range: ₨ 713 through ₨ 1,425
    manual of clinical nutrition management You can buy this product at books Hub PK books Hub PK Shop for home delivery and Cash on delivery to all over Pakistan. All kind of medical books are available.
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    Nutrition, Metabolism and Kidney Support: A Critical Care Approach

    Price range: ₨ 1,150 through ₨ 2,300

    Nutrition, Metabolism and Kidney Support: A Critical Care Approach

    Nutrition, Metabolism and Kidney Support: A Critical Care Approach is an invaluable, evidence-based resource designed for critical care physicians, nephrologists, dietitians, ICU nurses, and healthcare professionals who manage patients with acute or chronic kidney dysfunction. This comprehensive volume bridges the gap between clinical nutrition, metabolic regulation, and renal physiology, offering practical strategies to optimize outcomes in critically ill patients.

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    Nutrition: Concepts & Controversies (MindTap Course List) 16th Edition

    Price range: ₨ 1,200 through ₨ 2,700
    Nutrition: Concepts & Controversies (MindTap Course List) 16th Edition by Frances Sizer (Author), Ellie Whitney (Author) Make better food choices and live a healthier life with NUTRITION: CONCEPTS AND CONTROVERSIES. More conversational than a pure-science text, this book explores the essentials of nutrition– including how the body breaks down and uses food, food safety, sports nutrition and special nutritional needs throughout the human life cycle–and asks you to weigh in on relevant debates, such as sustainable diets, the safety of supplements, genetically modified foods, how much is too much sugar, and �keto� and �paleo� diets. NUTRITION: CONCEPTS AND CONTROVERSIES is available with the MindTap learning platform, which offers self-quizzing and activities to propel your learning from memorization to mastery. You can buy this product at books Hub PK  for home delivery and Cash on delivery to all over Pakistan. All kind of medical books are available.
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    Nutritional and Integrative Strategies in Cardiovascular Medicine 2nd Edition

    Original price was: ₨ 2,500.Current price is: ₨ 1,875.
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    Nutritional and Metabolic Bases of Cardiovascular Disease

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    Present Knowledge in Nutrition Basic Nutrition and Metabolism 11th Ed

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    Prevention and Treatment of Cardiovascular Disease Nutritional and Dietary Approaches

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    The Elimination Diet: Discover the Foods That Are Making You Sick and Tired–and Feel Better Fast

    The Elimination Diet: Discover the Foods That Are Making You Sick and Tired–and Feel Better Fast is a practical, step-by-step guide designed to help readers identify foods that may be causing digestive issues, fatigue, skin problems, and other chronic health complaints. Now available at Books Hub PK, this book empowers readers to take control of their health by uncovering hidden food sensitivities and improving overall wellness.

    Many people suffer from symptoms like bloating, headaches, fatigue, joint pain, or skin irritations without realizing that food could be the underlying cause. The Elimination Diet provides a systematic approach to identifying trigger foods and reintroducing them safely, allowing readers to experience symptom relief and improved energy levels.

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    • Practical Tools: Meal plans, grocery lists, symptom trackers, and dining tips

    • Myth-Busting Advice: Differentiates between allergies, intolerances, and general food reactions

    • Sustainable Results: Encourages long-term healthy dietary habits and informed food choices

    • Ideal for Everyone: Those with unexplained symptoms, chronic health issues, or digestive concerns

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    The Impact of Nutrition and Statins on Cardiovascular Diseases

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    Vitamins in Health and Disease

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    Williams’ Essentials of Nutrition and Diet Therapy (Williams’ Essentials of Nutrition & Diet Therapy) 13th Edition

    Original price was: ₨ 2,800.Current price is: ₨ 2,600.

    Williams' Essentials of Nutrition and Diet Therapy (Williams' Essentials of Nutrition & Diet Therapy) 13th Edition

    colour edition
    Master the essentials of nutrition science and patient care with this concise text! Williams’ Essentials of Nutrition and Diet Therapy, 13th Edition helps you understand and apply nutrition concepts in the treatment of disease, disease prevention, and life enhancement. The text is broken out into three parts: the basics of nutrients and the body, the life cycle and community nutrition, and clinical nutrition. Case studies help you determine nutritional interventions in treating both acute and chronic conditions. Written by nutrition specialists Joyce Gilbert and Eleanor D. Schlenker, this book includes the latest advances in research and evidence-based practice.
    • Strong community focus includes robust coverage of health promotion, cultural competence, patient safety, lifespan, and public health issues.
    • Person-centered approach helps you develop practical solutions to individual problems, based on the authors’ personal research and clinical experience.
    • MyPlate for Older Adults is included, as developed by nutrition scientists at Tufts University and the AARP Foundation, along with the Nestlé Mini Nutritional Assessment Scale.
      • Health Promotion sections help you with nutrition education, stressing healthy lifestyle choices and prevention as the best medicine.
      • Case studies provide opportunities for problem solving, allowing you to apply concepts to practical situations in nutrition care.
      • Evidence-Based Practice boxes emphasize critical thinking and summarize current research findings.
      • Focus on Culture boxes highlight cultural competence and the nutritional deficiencies, health problems, and appropriate interventions relating to different cultural, ethnic, racial, and age groups.
      • Focus on Food Safety boxes alert you to food safety issues related to a particular nutrient, population group, or medical condition.
      • Complementary and Alternative Medicine boxes offer uses, contraindications, and advantages/disadvantages of common types of herbs and supplements, and potential interactions with prescription or over-the-counter medications.
      • Chapter summaries and review questions reinforce your understanding of key concepts and their application.
      • Key terms are identified in the text and defined on the page to help reinforce critical concepts.
      • NEW! Next Generation NCLEX® (NGN)-style case studies apply concepts to realistic scenarios.
      • NEW! Dietary Guidelines have been updated to the 2020-2025 edition with new illustrations.
      • NEW! Coverage of the Healthy People initiative is updated to the 2030 national objectives.
        • NEW! Revised guidelines for potassium and sodium fit the new recommendations for adequate intake of potassium and for sodium chronic disease risk reduction intake.
        • NEW! Content on obesity is incorporated into the Energy Balance chapter.
        • NEW! Updated content on nutrients is added.
        • NEW! Updated references include many new and current works.
     

    Product details

    • Publisher ‏ : ‎ Elsevier; 13th edition (September 15, 2023)
    • Language ‏ : ‎ English
    • Paperback ‏ : ‎ 512 pages
    • ISBN-10 ‏ : ‎ 0323847129
    • ISBN-13 ‏ : ‎ 978-0323847124
    Williams' Essentials of Nutrition and Diet Therapy (Williams' Essentials of Nutrition & Diet Therapy) 13th Edition is now Available at Books Hub Pakistan, We deal in all kinds of Medical books, Exams Qbank, Audio/Video CDs and DVDs.

Nutrition Books

Books Hub PK offers a wide selection of nutrition books, ideal for students, dietitians, and healthcare professionals looking to deepen their knowledge in the field of nutrition science.

These nutrition books cover a variety of essential topics, including dietary guidelines, nutritional therapy, metabolic processes, and the role of nutrition in preventing chronic diseases.

Whether you’re preparing for exams or seeking to enhance your understanding of healthy eating and nutritional care, the nutrition books at Books Hub PK provide comprehensive resources to support both academic and clinical success.

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